Heirloom Tomato Pizza (Vegan)

Heirloom tomatoes. They are so pricey, but so worth it, right? My favourite place to buy them is Klippers Organic’s stall at the Vancouver Farmers Markets. I could stand at there forever, oogling the rainbow of colours and taking my sweet time … Continued

Vegan Cheese Fries

When I try to imagine the most sinful and delicious dish in the world, cheese fries is one of the creations that comes to mind. Greasy potatoes loaded with cheese, mayo and other indulgent toppings…it rarely gets crazier than this. But, if you’re like … Continued

Vegan Blueberry Crumble Bars

I’m all about naturally sweetened, nutritious desserts. But sometimes, the sugary, white, totally-sinful kinds are simply necessary. Enter Blueberry Crumble Bars… You could make these with a gluten-free flour mix in place of flour…and you could reduce the sugar (and maybe use coconut … Continued

Watermelon Mint Water

Last night, we treated ourselves to a rare spa visit. I can’t say I’m a ‘spa kinda girl’ (darn impatience), but when I got there, I vowed to make it a more regular thing. While enjoying a pedicure (which is more … Continued

Vegan Buffalo Chicken Caesar Wraps

Let me start by saying I’m not a big connoisseur of fake meat products. But, when you’re craving a vegan buffalo chicken caesar wrap, meatless chicken strips do come in handy… I’m not just talking any craving, though. I’m talking a … Continued

The Best Vegan Mac & Cheese

If you, too, have been hunting for the best vegan mac and cheese around, I’m thinking you might agree that this is it!! Never have I fully adored a mac and cheese the way I do this one. It’s creamy, cheesy, completely savoury (eg. … Continued

Healthy Root Beer Floats

Do root beer floats remind anyone else of their Granny? Mine used to make them on repeat in the summertime. One spoonful of that creamy root beer and I’m taken back to her place… This new spin on Root Beer … Continued

Berry Tart with Coconut Whip (Vegan + GF)

With a fridge full of local blueberries, tayberries, raspberries and cherries, I sat on my couch surrounded by a few of my favourite cookbooks (Minimalist Baker, Raw. Vegan. Not Gross., My New Roots, Rawsome Vegan Baking) trying to decide what … Continued

Lemon Curd Poppyseed Ice Cream (Dairy-Free)

While browsing Jillian Harris’ Pinterest food board, a particular picture halted my scrolling. It was a container full of what looked like soft butter…but it was ice cream! Lemon Curd Ice Cream to be exact. I melted at the sight … Continued

Nut Butter Fudge

Hello, fudge foodporn! This nut butter fudge — rich with healthy fats — is one of the delicious, creative snack ideas that holistic nutritionist Carley Mendes shared with participants of Tight Club’s Tight Life program as part of her nutrition guide. I … Continued