Blueberry Couscous Bowl with Vegan Ricotta

Blueberries are nicknamed so appropriately: Nature’s Candy. They’re like little blue bursts of delicious, subtle sweetness. And it’s amazing that, nutritionally, they pack such a punch!! Of all the ‘super fruits’ out there, they boast one of the highest levels of … Continued

Matcha Avocado Nice Cream

The first time I tried making ‘nice cream’ (ice cream made from frozen bananas), I couldn’t believe the texture. It was so similar to ice cream, but of course, it was healthy! You can seriously go to town on this nice cream … Continued

Whipped Avocado Toast

Avocado toast is a daily thing in our home. Lately, since I’ve been sleeping in a bit (baby Roen still feeds a few times during the night), my hubby Darren is the one who wakes up first, makes coffee and puts together … Continued

Loaded Chickpea Salad Sandwich

If you’ve made the switch to a vegan diet and find yourself missing tuna or egg salad sandwiches, I’d like you to meet the Chickpea Salad Sandwich. It proves that we only ever loved the tuna and egg versions for … Continued

Great Granny’s Never-Fail Pancakes

My mom has always made the best blueberry pancakes. Growing up, I’d overdose on them nearly every weekend. If I had to give my childhood a flavour, it might be these pancakes. The original recipe is from my great granny Leila. She … Continued

Baked Avocado Fries

I remember the first time I saw avocado fries on a menu…I couldn’t believe my eyes. Avocado in fry form?! It sounded too good to be true!! Although, I couldn’t understand how they could possibly get crispy on the outside … Continued

Homemade Chocolate

On many an evening, while sitting on my couch craving something sweet, this recipe has saved me. It is so, so so easy…and equally delicious. All you need is cocoa or cacao powder, coconut oil and a liquid sweetener (preferably maple … Continued

Lemony Roasted Potato and Avocado Salad

Avocados are nature’s butter, minus the saturated fat and cholesterol. They can immediately take a dish from ‘good’ to ‘amazing‘. That’s the story with this salad. These Greek-inspired potatoes are my absolute favourite, but paired with extra-large cubes of ripe avocado, … Continued

Blue Coconut Ice Cream

A few weeks ago I walked into The Juicery Co. for lunch and walked out with a bottle of E3Live’s Blue Majik. This sparkly blue powder is an extract of spirulina, a heavy-duty superfood said to relieve physical discomfort. The adult … Continued

Cashew Macadamia Nut Cheese

The other day while scrolling Instagram, I stumbled across a delicious looking macadamia nut cheese recipe from @datesandavocados. I’d never tried one of her recipes before, but this nut cheese just looked so good. I had to try it! Calling for … Continued