For the second season in a row, we’re making our super-moist, spicy pumpkin loaf made without animal products!! It’ll be available all winter long, from the first day of Fall until February 28th. Here’s where you can find our pumpkin loaf in … Continued
The “new” banana bread (aka the version without animal products) has been in the works for a while now. I’ll share the whole story soon, but for now, here’s where you can find our new offering which looks and tastes … Continued
Beginning tonight, Canucks fans will be able to enjoy To Die For Banana Bread and Lemon Loaf at Rogers Arena. Four years ago when my baking adventure began, I never imagined selling my goods at a venue so grand. The … Continued
