Mother’s Day Ideas for the Food-Loving Mom

Edible Gifts

  1. Beaucoup Bakery – Mother’s Day at Beaucoup brings together desserts and flowers with a special family-size macaron frais, decorated with edible flowers. It serves six people, costs $24 and must be ordered by Thursday, May 9. Call the bakery at 604-732-4222 or email

    Macaron Frais by Beaucoup Bakery
  2. Thierry – Chef Thierry and his team are creating unique delicacies featuring rhubarb. Mother’s Day items will be available from May 10th – 12th, while supplies last. To order call 604 608 6870 or; 48 hours notice is required.
  3. Cadeaux Bakery – This year we are featuring two special creations for mom – a 6″ round lemon cake (frosted with vanilla butter cream) and a chocolate euphoria cake (smothered in Belgian chocolate mousse), each for $25 (serves 6). Make it personal with a written message in chocolate. Call or e-mail to order your cake and please have orders in by Friday May 10th at 2pm.


  1. Campagnolo and Campagnolo ROMA have introduced new brunch menus just in time for Mother’s Day. Both restaurants will be accepting reservations for brunch on Sunday, May 12 from 11:30am until 2:30pm. Call 604-484-6018 to book. View Campagnolo’s Brunch Menu Here | View ROMA’s Brunch Menu Here
  2. Dockside Restaurant’s buffet selection spans everything from brunch classics like fresh-made
    Dockside Patio

    omelettes and waffles to salads, fresh-baked bread and pastries to Ocean Wise seafood,  a ham and roast beef carvery and desserts. Two seatings, 10:30AM and 1:30PM will be offered. Call 604-685-7070 to reserve.

  3. Reflections at Rosewood Hotel – brunch menu available from 11:30 a.m. – 3:00 p.m. and includes a mimosa to start. $45 per person. Reservations are not required but recommended. View menu here.

Comments are closed.