Point Grey is Home To A Brand New, Health-Focused Cooking School and Cafe

For the past year and a half, Nourish has filled a void for Downtown Vancouver’s health-conscious eaters who seek nutritious lunchtime sustenance. My husband is one of these devoted customers who swears by this tiny cafe’s energizing fare (over the widely available, richly-fried, lethargy-inducing empty calories found at so many other food outlets).

You no longer have to be a downtowner to enjoy this 100% organic Nourish experience. Husband and wife team Dan Cheung and Abbey Pires have launched a cafe and cooking school serving the Point Grey and Kitsilano communities from a bright space on 10th Avenue. Their rustic French farmhouse vibe is utterly ideal and romantic for those hungry to experience the Nourish art of cooking and their healthful menu.

Read the full article here at metronews.ca

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